[{"user_id":"220548","publication_identifier":{"issn":["0025-5874"],"eissn":["1432-1823"]},"type":"journal_article","issue":"1","publication":"Mathematische Zeitschrift","publication_status":"published","volume":204,"date_created":"2025-02-16T19:03:11Z","title":"Mixed K-functionals: A measure of smoothness for blending-type approximation","language":[{"iso":"eng"}],"_id":"5639","year":"1990","status":"public","citation":{"ieee":"C. Cottin, “Mixed K-functionals: A measure of smoothness for blending-type approximation,” <i>Mathematische Zeitschrift</i>, vol. 204, no. 1, pp. 69–83, 1990.","bibtex":"@article{Cottin_1990, title={Mixed K-functionals: A measure of smoothness for blending-type approximation}, volume={204}, DOI={<a href=\"https://doi.org/10.1007/BF02570860\">10.1007/BF02570860</a>}, number={1}, journal={Mathematische Zeitschrift}, publisher={Springer Science and Business Media LLC}, author={Cottin, Claudia}, year={1990}, pages={69–83} }","apa":"Cottin, C. (1990). Mixed K-functionals: A measure of smoothness for blending-type approximation. <i>Mathematische Zeitschrift</i>, <i>204</i>(1), 69–83. <a href=\"https://doi.org/10.1007/BF02570860\">https://doi.org/10.1007/BF02570860</a>","alphadin":"<span style=\"font-variant:small-caps;\">Cottin, Claudia</span>: Mixed K-functionals: A measure of smoothness for blending-type approximation. In: <i>Mathematische Zeitschrift</i> Bd. 204, Springer Science and Business Media LLC (1990), Nr. 1, S. 69–83","chicago":"Cottin, Claudia. “Mixed K-Functionals: A Measure of Smoothness for Blending-Type Approximation.” <i>Mathematische Zeitschrift</i> 204, no. 1 (1990): 69–83. <a href=\"https://doi.org/10.1007/BF02570860\">https://doi.org/10.1007/BF02570860</a>.","short":"C. Cottin, Mathematische Zeitschrift 204 (1990) 69–83.","ama":"Cottin C. Mixed K-functionals: A measure of smoothness for blending-type approximation. <i>Mathematische Zeitschrift</i>. 1990;204(1):69-83. doi:<a href=\"https://doi.org/10.1007/BF02570860\">10.1007/BF02570860</a>","mla":"Cottin, Claudia. “Mixed K-Functionals: A Measure of Smoothness for Blending-Type Approximation.” <i>Mathematische Zeitschrift</i>, vol. 204, no. 1, Springer Science and Business Media LLC, 1990, pp. 69–83, doi:<a href=\"https://doi.org/10.1007/BF02570860\">10.1007/BF02570860</a>."},"author":[{"first_name":"Claudia","id":"33935","last_name":"Cottin","orcid":"0000-0001-9212-5027","full_name":"Cottin, Claudia"}],"date_updated":"2026-03-17T15:29:20Z","publisher":"Springer Science and Business Media LLC","page":"69-83","doi":"10.1007/BF02570860","intvolume":"       204"}]