[{"status":"public","citation":{"short":"J. Cao, U. Pliquett, L. Yang, S. Wiedemeier, B. Cahill, M.J. Köhler, SSRN Electronic Journal (2022).","chicago":"Cao, Jialan, Uwe Pliquett, Lin Yang, Stefan Wiedemeier, Brian Cahill, and Michael Johann Köhler. “Contactless Optical and Impedimetric Sensing for Droplet-Based Dose-Response Investigations of Microorganisms.” <i>SSRN Electronic Journal</i>, 2022. <a href=\"https://doi.org/10.2139/ssrn.4176761\">https://doi.org/10.2139/ssrn.4176761</a>.","mla":"Cao, Jialan, et al. “Contactless Optical and Impedimetric Sensing for Droplet-Based Dose-Response Investigations of Microorganisms.” <i>SSRN Electronic Journal</i>, Elsevier BV, 2022, doi:<a href=\"https://doi.org/10.2139/ssrn.4176761\">10.2139/ssrn.4176761</a>.","ama":"Cao J, Pliquett U, Yang L, Wiedemeier S, Cahill B, Köhler MJ. 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Huneke, S. Moeller, and T. Schäfers, “Determinants of the Demand for Healthy Food: Does Stress Suppress Health Orientation in On-the-go Consumption?,” <i>SSRN Electronic Journal</i>, 2010.","bibtex":"@article{Huneke_Moeller_Schäfers_2010, title={Determinants of the Demand for Healthy Food: Does Stress Suppress Health Orientation in On-the-go Consumption?}, DOI={<a href=\"https://doi.org/10.2139/ssrn.1582890\">10.2139/ssrn.1582890</a>}, journal={SSRN Electronic Journal}, publisher={Elsevier BV}, author={Huneke, Tabea and Moeller, Sabine and Schäfers, Tobias}, year={2010} }","apa":"Huneke, T., Moeller, S., &#38; Schäfers, T. (2010). Determinants of the Demand for Healthy Food: Does Stress Suppress Health Orientation in On-the-go Consumption? <i>SSRN Electronic Journal</i>. <a href=\"https://doi.org/10.2139/ssrn.1582890\">https://doi.org/10.2139/ssrn.1582890</a>","alphadin":"<span style=\"font-variant:small-caps;\">Huneke, Tabea</span> ; <span style=\"font-variant:small-caps;\">Moeller, Sabine</span> ; <span style=\"font-variant:small-caps;\">Schäfers, Tobias</span>: Determinants of the Demand for Healthy Food: Does Stress Suppress Health Orientation in On-the-go Consumption? In: <i>SSRN Electronic Journal</i>, Elsevier BV (2010)","short":"T. Huneke, S. Moeller, T. 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Determinants of the Demand for Healthy Food: Does Stress Suppress Health Orientation in On-the-go Consumption? <i>SSRN Electronic Journal</i>. 2010. doi:<a href=\"https://doi.org/10.2139/ssrn.1582890\">10.2139/ssrn.1582890</a>","mla":"Huneke, Tabea, et al. “Determinants of the Demand for Healthy Food: Does Stress Suppress Health Orientation in On-the-Go Consumption?” <i>SSRN Electronic Journal</i>, Elsevier BV, 2010, doi:<a href=\"https://doi.org/10.2139/ssrn.1582890\">10.2139/ssrn.1582890</a>."},"date_updated":"2026-03-17T15:28:39Z","publisher":"Elsevier BV","doi":"10.2139/ssrn.1582890","language":[{"iso":"eng"}],"_id":"3008","year":"2010"}]
