[{"_id":"2875","year":"2021","language":[{"iso":"eng"}],"article_number":"156","author":[{"last_name":"Hermann","orcid":"0000-0002-2011-7949","full_name":"Hermann, Katharina M.","first_name":"Katharina M.","id":"231332"},{"last_name":"Grünberger","full_name":"Grünberger, Alexander","first_name":"Alexander"},{"last_name":"Patel","full_name":"Patel, Anant","first_name":"Anant","id":"201870"}],"citation":{"bibtex":"@article{Hermann_Grünberger_Patel_2021, title={Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae}, volume={37}, DOI={<a href=\"https://doi.org/10.1007/s11274-021-03121-3\">10.1007/s11274-021-03121-3</a>}, number={9156}, journal={World Journal of Microbiology and Biotechnology}, publisher={Springer Science and Business Media LLC}, author={Hermann, Katharina M. and Grünberger, Alexander and Patel, Anant}, year={2021} }","apa":"Hermann, K. M., Grünberger, A., &#38; Patel, A. (2021). Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae. <i>World Journal of Microbiology and Biotechnology</i>, <i>37</i>(9). <a href=\"https://doi.org/10.1007/s11274-021-03121-3\">https://doi.org/10.1007/s11274-021-03121-3</a>","alphadin":"<span style=\"font-variant:small-caps;\">Hermann, Katharina M.</span> ; <span style=\"font-variant:small-caps;\">Grünberger, Alexander</span> ; <span style=\"font-variant:small-caps;\">Patel, Anant</span>: Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae. In: <i>World Journal of Microbiology and Biotechnology</i> Bd. 37, Springer Science and Business Media LLC (2021), Nr. 9","ieee":"K. M. Hermann, A. Grünberger, and A. Patel, “Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae,” <i>World Journal of Microbiology and Biotechnology</i>, vol. 37, no. 9, 2021.","ama":"Hermann KM, Grünberger A, Patel A. Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae. <i>World Journal of Microbiology and Biotechnology</i>. 2021;37(9). doi:<a href=\"https://doi.org/10.1007/s11274-021-03121-3\">10.1007/s11274-021-03121-3</a>","mla":"Hermann, Katharina M., et al. “Formalin-Casein Enhances Water Absorbency of Calcium Alginate Beads and Activity of Encapsulated Metarhizium Brunneum and Saccharomyces Cerevisiae.” <i>World Journal of Microbiology and Biotechnology</i>, vol. 37, no. 9, 156, Springer Science and Business Media LLC, 2021, doi:<a href=\"https://doi.org/10.1007/s11274-021-03121-3\">10.1007/s11274-021-03121-3</a>.","short":"K.M. Hermann, A. Grünberger, A. Patel, World Journal of Microbiology and Biotechnology 37 (2021).","chicago":"Hermann, Katharina M., Alexander Grünberger, and Anant Patel. “Formalin-Casein Enhances Water Absorbency of Calcium Alginate Beads and Activity of Encapsulated Metarhizium Brunneum and Saccharomyces Cerevisiae.” <i>World Journal of Microbiology and Biotechnology</i> 37, no. 9 (2021). <a href=\"https://doi.org/10.1007/s11274-021-03121-3\">https://doi.org/10.1007/s11274-021-03121-3</a>."},"status":"public","doi":"10.1007/s11274-021-03121-3","intvolume":"        37","date_updated":"2026-03-17T15:28:38Z","publisher":"Springer Science and Business Media LLC","tmp":{"short":"CC BY (4.0)","legal_code_url":"https://creativecommons.org/licenses/by/4.0/legalcode","name":"Creative Commons Attribution 4.0 International Public License (CC-BY 4.0)","image":"/images/cc_by.png"},"has_accepted_license":"1","oa":"1","file":[{"content_type":"application/pdf","file_name":"s11274-021-03121-3.pdf","file_size":1694362,"date_created":"2023-05-09T11:33:35Z","creator":"khermann3","success":1,"date_updated":"2023-05-09T11:33:35Z","access_level":"open_access","relation":"main_file","file_id":"2881"}],"type":"journal_article","publication_identifier":{"eissn":["1573-0972"],"issn":["0959-3993"]},"user_id":"245590","urn":"urn:nbn:de:hbz:bi10-28754","publication_status":"published","publication":"World Journal of Microbiology and Biotechnology","issue":"9","quality_controlled":"1","date_created":"2023-05-09T11:36:53Z","title":"Formalin-casein enhances water absorbency of calcium alginate beads and activity of encapsulated Metarhizium brunneum and Saccharomyces cerevisiae","file_date_updated":"2023-05-09T11:33:35Z","volume":37}]