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1 Publikation
2010 | Artikel | FH-PUB-ID: 6011
Schemberg, Jörg, Andreas Grodrian, Robert Römer, Brian Cahill, Gunter Gastrock, and Karen Lemke. “Application of Segmented Flow for Quality Control of Food Using Microfluidic Tools.” Physica Status Solidi (A) 207, no. 4 (2010): 904–12. https://doi.org/10.1002/pssa.200983315.
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